SP1 BBQ CHICKEN
BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage. (please choose between spicy or sweet chilly sauce)
SP2 SEAFOOD SAUNA
Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream.
SP3 CRISPY PORK CURRY PASTE
Stir fried roast crispy pork in green curry, capsicum, green beans, courgettes, green pepper, kaffir lime leaves and coconut milk.
SP4 PORK SPARIP
Deep fried pork sparip top with home made sweet sour and spicy sauce.
SP5 THAI LAGOON SPICY (CHICKEN, BEEF PORK OR COMBINATION)
Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)